Enso Rosemary & Garlic Okinawan Sweet Potato Chips are for people who want serious crunch and bold savoury vibes from their snacks. Thinly sliced sweet potatoes are cooked until crisp, then finished with rosemary and garlic that feels warm, aromatic, and instantly satisfying.
These are the chips you open when movie night turns into “just one more handful,” or when a regular snack board needs something with more character. Sturdy enough to scoop, crunchy enough to snack straight from the bag, and flavourful enough to skip the dip if you want a paleo friendly snack on the fly.
Enso Rosemary & Garlic Okinawan Sweet Potato Chips bring bold, savoury seasoning to sweet potato chips for an indulgent crunchy snack you won’t be able to stop devouring.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Okinawan sweet potatoes, Avocado oil, Organic rosemary & garlic seasoning (Sea salt, rice flour, garlic powder, rosemary, onion powder, coconut sugar, spices).
This product has been processed in a facility that processes dairy.
