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Big flavour, plant-powered goodness, and a taste of longevity. Blue Zones Kitchen Burrito Bowl brings the vibrant flavours of Nicoya, Costa Rica straight to your plate! Inspired by one of the world’s longest-living communities, this bowl is packed with wholesome, nutrient-rich ingredients that fuel both body and soul.
Sweet potatoes, black beans, roasted corn, and red quinoa form a hearty, satisfying base, while fresh veggies add colour, crunch, and vitality. A touch of jalapeño brings the perfect zing, and smoky guajillo chili ties everything together with just the right amount of heat. It’s a modern take on the beloved Casado plate, a staple in Nicoya, crafted with 100% plant-based ingredients for a meal that’s as nourishing as it is delicious.
With 11g of protein, 7g of fibre, and 0g added sugar, this vegetarian burrito bowl proves that eating well doesn’t mean sacrificing flavour. Just heat, eat, and enjoy a taste of the Blue Zones lifestyle.
Organic Black Beans, Corn, Sweet Potato, Tomato, Water, Red Quinoa, Tofu Puree (Water, Soybeans, Magnesium Chloride, Calcium Chloride), Red Bell Pepper, Jalapeno Pepper, Extra Virgin Olive Oil, Cilantro, Sea Salt, Onion Powder, Spices, Lime Concentrate, Rice Starch, Garlic Powder, Guajillo Chili Peppers, Konjac, Yeast Extract, Turmeric, Rice Concentrate
Contains: Soy