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Talenti

Talenti Canada crafts gelatos and sorbettos rooted in Old World traditions and made with real, globally sourced ingredients. From Madagascan Vanilla Bean to Mango Sorbet, every flavor is a masterpiece of indulgence. Talenti’s slow-cooked recipes ensure authentic taste and creamy texture, while dairy-free sorbettos offer delightful options for everyone. Discover Talenti Gelato’s irresistible flavors and bring a scoop (or three) of joy to your freezer. Deliciousness has never been so artfully crafted!

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Talenti Canada is redefining frozen indulgence with gelatos and sorbettos inspired by Old World traditions. Born from founder Josh Hochschuler’s love affair with the rich, authentic gelato of Buenos Aires, Talenti brings craftsmanship and passion to every pint. Using globally sourced ingredients—like Madagascan vanilla beans and Maharashtra mangos. Each flavor is a culinary adventure, blending authenticity with indulgence.

Whether you’re savoring a classic gelato like Mediterranean Mint or diving into a refreshing Mango Sorbetto, Talenti’s dedication to flavor is unmatched. Their dairy-free sorbettos are perfect for those seeking a lighter treat, without compromising on creamy, dreamy goodness. With thoughtful recipes like Double Dark Chocolate, featuring hints of vermouth and semi-sweet chips, every spoonful is designed to excite your taste buds.

What makes Talenti truly special is their meticulous process. Ingredients are slow-cooked to perfection, with no shortcuts, just pure flavor magic. Fresh mint is steeped, coconut pulp is blended, and a dash of creativity elevates every recipe to new heights. Talenti Gelato and Sorbetto are more than frozen desserts; they’re an experience, an art, a moment of joy in every scoop. Explore the best Talenti flavors and transform your freezer into a treasure trove of indulgence!