Lazy Food's Sicilian Ragu Pasta delivers a rich, hearty meal with a plant-based twist on a classic Italian favourite. Featuring gluten-free pasta coated in a robust tomato ragu, it offers deep, savoury flavour in a convenient, ready-to-enjoy format.
The sauce is inspired by traditional Sicilian-style ragu, bringing together bold tomato notes with a satisfying, well-balanced texture. Paired with gluten-free pasta, it creates a comforting dish that’s both filling and easy to prepare.
Perfect for busy days when you want something warm and flavourful without the extra effort, this meal is ready in minutes and ideal for lunch or dinner.
Vegan, gluten-free, and made for convenience, it’s a simple way to enjoy a classic pasta dish with a modern, plant-based approach.
----
* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Pasta (Yellow pea flour, Chickpea flour, Pea protein (Tapioca starch, Sodium carbonate, Vitamin E)), Tomato, Peas, Carrot, Enriched yeast flakes (Niacin, Pyridoxine hydrochloride, Thiamin hydrochloride, Riboflavin, Folic acid, Cyanocobalamin), Onion, Celery, Salt, Natural flavour, Black pepper, Garlic powder, Spice, Silicon dioxide.
Produced in a facility with Tree nuts, Peanuts, Soybeans, Milk, Eggs, Wheat and Sesame.
