Siete's Gluten-Free Sourdough Style Tortillas bring together the soft, pillowy texture of flour tortillas with the subtle tang of sourdough. Inspired by traditional baking and the joy of gathering around food, they offer a comforting, familiar flavour in a gluten-free format.
These tortillas are flexible, easy to warm, and designed to hold up well to your favourite fillings. Their mild tang and tender texture make them a versatile option for both everyday meals and special occasions.
Perfect for tacos, enchiladas, quesadillas, wraps, and more, they fit seamlessly into a wide variety of recipes. Warm, soft, and full of character, these tortillas offer a delicious gluten-free twist on a classic kitchen staple.
Each pack contains 10 tortillas.
Product is shipped in an insulated package with a frozen gel pack. It starts out frozen but will thaw during transit. It is not meant to arrive frozen, but protected from the elements during travel so as to be in good condition upon delivery. Tortillas must be FROZEN upon arrival if not consumed immediately.
Water, Organic white corn (Organic white corn, Lime, Folic acid), Potato flour, Fermented cassava flour, Olive oil, Potato starch, Sea salt.
