Stroop Club Gluten-free Caramel Stroopwafels bring the classic Dutch stroopwafel experience to anyone avoiding gluten, without sacrificing taste or texture. Each 60g pack features two thin, waffle-style cookies that are chewy and crunchy at the same time, sandwiched around a rich, gooey caramel filling with hints of cinnamon and vanilla.
Made with an organic gluten-free flour blend and clean, non-GMO ingredients, these stroopwafels are celiac-friendly and free from artificial colours, flavours, and preservatives, making them a convenient indulgence at home, on the go, or warmed over a hot cup of coffee or tea.
----
* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Organic gluten-free flour blend (organic rice flour, organic tapioca flour, organic potato starch), organic brown rice syrup, organic palm fruit oil, organic sugar, organic whole eggs, organic soy flour, molasses, sea salt, xanthan gum, soy lecithin, baking soda, organic cinnamon, organic vanilla extract.
Contains: Soy, Eggs.
