Unlimeat Vegan Tuna Kimbap Sushi Made From Plants, 220 g

Your sushi cravings, fully satisfied, no fish required. Unlimeat Vegan Tuna Kimbap brings all the texture and umami of classic tuna rolls, but with a plant-based recipe that skips the seafood and keeps all the flavour.

Each roll is filled with savoury plant-based tuna, layered with seasoned rice and crisp vegetables, and wrapped in seaweed for that balanced, grab-and-go experience. The tuna alternative is made with soy protein and seasoned with garlic, kelp extract, and soy sauce to recreate that classic briny richness. Carrot, pickled radish, and cooked spinach add crunch and balance, giving you a complete Korean-style roll that’s ready to enjoy straight from the package. There’s no prep, no dipping, and no need to heat.

If you’re looking for a fresh and satisfying way to eat plant-based, this vegan tuna kimbap delivers the flavour you want with none of the fish. Just clean ingredients and a bold twist on a classic.