Warm, sweet, and bakery-inspired, MadeGood’s Cinnamon Bun Soft Baked Oat Bars taste just like a cozy morning treat, but without the extra allergens.
Soft, chewy, and drizzled with vegan white chocolate, each 30g bar is made with organic, gluten-free oats and a sneaky boost of vegetables you’d never guess were there. Inside every bar are six essential nutrients from real veggies like spinach, broccoli, carrots, beets, shiitake mushrooms, and tomatoes - all blended in so subtly, you & your little one won’t even notice.
With just 120 calories per bar and zero artificial ingredients, they’re a snack that feels comforting and clean all at once. Perfect for school lunches (they’re free from the top nine allergens), afternoon cravings, or those mornings when you need something quick and nourishing. Each bar is individually wrapped, perfect for school safe lunch snacks, or stashing in your purse for on the go snacking.
MadeGood is making mornings a little bit sweeter, and more allergen friendly.Â
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Gluten-free oat blend* (oats*, oat flour*), Sugars (date paste*, brown rice syrup*, invert cane syrup*, cane sugar*), Vegetable glycerin*, Sunflower oil*, Vanilla drizzle* (cocoa butter*, cane sugar*, tapioca starch*, rice syrup powder*, rice maltodextrin*, vanilla extract*), Tapioca starch*, Ground chia seeds*, Baking powder, Cinnamon*, Natural flavors*, Salt, Vegetable extract (shiitake mushrooms, spinach, beet, broccoli).Â
This product has been processed in a facility that is free from the top 8 allergens (peanut, tree nut, wheat, dairy, egg, soy, sesame, fish, and shellfish).
*Organic.
