Roots Kettle Cooked in Avocado Oil Potato Chips Sea Salt, 142g

Sometimes simple just tastes better. Roots Kettle Cooked Sea Salt Potato Chips are cooked in creamy avocado oil and seasoned with just the right amount of sea salt. The result? A clean, crisp, golden crunch that lets the flavour of real potatoes shine through.

These chips skip the artificial flavours and questionable oils found in typical snack aisle picks, opting instead for a short ingredient list and a better-for-you cooking method. With that signature kettle-cooked texture and a light, natural saltiness, they’re the kind of chip you can keep reaching for without thinking twice.

Perfect for dipping, snacking straight from the bag, or upgrading any lunch, Roots Sea Salt Chips deliver simple ingredients, big crunch, and seriously good flavour.

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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.