Rummo Gluten-Free Spaghetti No. 3 delivers classic Italian pasta texture without the gluten. Crafted using a carefully balanced blend of gluten-free grains, this spaghetti is designed to hold its shape and maintain a satisfying al dente bite.
With its traditional long, round shape, Spaghetti No. 3 pairs beautifully with everything from simple olive oil and garlic to hearty tomato sauces and rich ragùs. The surface is created to cling to sauce, ensuring full flavour in every forkful. Ideal for everyday dinners or special occasions, this gluten-free spaghetti offers the authentic pasta experience you expect, reimagined for gluten-free lifestyles.
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* This product is part of our gluten-free category, which includes both certified items and those labelled gluten-free by the brand. Some brands use gluten-free ingredients, but may not be certified. Please review the ingredients at your discretion and feel free to contact the brand directly to learn more.
Brown rice, Yellow corn, White corn, Rice, Potato starch, Mono-andiglycerides of vegetable origin
