Fire up the grill, it’s hamburger time and this time you won’t be left out! With Schär gluten-free hamburger buns you can enjoy hamburgers again! Made without wheat, gluten, eggs or dairy, these vegan buns have just the right texture and flavour to fool anyone into believing that this is a regular burger bun! Simply add the filling, toast the buns and feel the satisfaction with every bite.
Water, Cornstarch, Sourdough (rice flour, water), Millet Flour, Sugars (agave syrup, rice syrup), Rice Flour, Rice Starch, Psyllium seed husk (vegetable fibre), Modified cellulose, Sunflower Oil, Navy Bean Powder, Yeast, Salt, Calcium Citrate, Corn Flour, Soy Protein, Niacin, Iron, Thiamine, Riboflavin.
May contain mustard.