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Herbaceous and bright, the viral Green Goddess salad could make even the most stubborn salad skeptic swoon. Mix in al dente pasta and fresh veggies, and you've got a Green Goddess Pasta Salad that will make everyone green with envy!
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Vegan, Plant-Based
Ingredients:
1 1/2 tbsp nutritional yeast
1 bunch basil
Handful of any other soft herbs you like (chives, green onions, cilantro, etc.)
1/3 cup tahini
1/4 cup apple cider vinegarÂ
1-2 tbsp lemon juice
salt and pepper to taste
8oz fresh spinach
16oz Pastabilities Springtime Pasta, 397g
Prepped fresh vegetables: onion, avocado, carrots, etc.
Vegan feta cheese, optional
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Directions