Salted Caramel Cold Brew with Coconut Caramel Cold Foam

July 2, 2024 Comments Recipes

Skip the lines and the barista misspellings. This salted caramel cold brew with a coconut caramel cold foam is the perfect blend of bold flavours and creamy sweetness. With rich coffee notes, a hint of salty-sweet goodness, and a luscious foam that’s almost too beautiful to sip through, you'll be your own favourite barista in no time!

Vegan, Plant-Based, Dairy-Free, Keto, Low-Sugar

Ingredients:

¼ cup Full fat canned coconut milk (use the harder portion on top)
2 tbsp almond milk
Pump of salted caramel syrup
¼ tsp salt (optional)

Instructions:

Place ingredients in a bowl and froth until light and creamy
Put cold brew ice cubes into cold brew to prevent dilution
Add a pump of caramel to the brew
Pour cold foam on top
Add toppings of your choice (cinnamon, caramel drizzle, coconut)

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