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Gluten-Free Oatmeal Chocolate Chip Raisin Cookies
An old favourite that just got better. These gluten-free oatmeal cookies combine tender, chewy bites of rolled oats with chunks of rich chocolate chips and tender raisins for a healthy twist on a classic.
Gluten-Free
Prep Time 10 minutes
Cook Time 12 minutes
Ingredients
- 110 g Cacao butter (melted)
- 110 g Gluten-free flour
- 70 g Chocolate chips
- 1 Egg
- 100 g Light brown sugar
- 50 g Sugar
- 130 g Oats
- 75 g Raisins
- 2 tbsp Plant-based milk
Instructions
- Preheat the oven to 350 degrees. Line your baking tray with parchment paper or silicone baking mats.
- Begin by creaming together the cacao butter, brown sugar, and granulated sugar until combined.
- Mix in one egg, then add the flour and mix just until combined. Then mix in your oats, raisins and chocolate chips.
- Scoop the dough out, and transfer to the prepared baking sheet and spacing each cookie 2-inches apart.
- Bake in a preheated oven, for about 12 - 14 minutes until the cookies edges are golden brown (centre should look slightly under-baked).
- Once baked, allow them to cool for 10mins on the baking tray before enjoying with a glass of milk.
Recipe by Leena Abd El Ghani
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Ah, November, the start of Cold and Flu Season in Canada. Want to know how to stay healthy this Cold and Flu Season? We’ve got a medicine cabinet full of natural cold and flu remedies that can help you to boost your immune system and prevent the flu naturally, or be prepared when sickness strikes!
Wondering What are the Best Vitamins for Cold and Flu Season?
Vitamin C: Found in many citrus fruits, Vitamin C is a natural immunity booster, and can help prevent the common cold. Vitamin C chews and supplements are all great ways to increase your Vitamin C intake and stay healthy during Cold Season 2021.
Vitamin D3: A great supplement to take during cold and flu season, when you don’t have as much exposure to sunlight. A Vitamin D3 supplement can help prevent acute respiratory infections in the winter months, keeping your respiratory system in tip-top shape.
Stock up on the Best All-Natural Home Remedies
Here are some of the best foods for preventing a cold and/or getting rid of a cold or flu:
Honey: This natural sweetener has antimicrobial properties, making it a top-notch contender when it comes to naturally fighting off viruses. Honey also has a soothing effect, relieving cough and sore throat. Add some honey to hot water and lemon and have honey lemon throat lozenges and throat spray on hand for those days when you need a little immunity boost!
Garlic: An ancient home remedy for the cold and flu, garlic is known for its antibacterial and antiviral properties. Consume raw garlic to maintain a healthy immune system or at the first sign of sickness and incorporate fresh, garlic-rich foods into your diet.
Elderberry: Rich in antioxidants and Vitamin C, elderberry is a great natural remedy that can fight off flu viruses. Sip on a tea infused with elderberry and echinacea, and have a natural cold syrup ready for the first signs of sickness this cold season.
Ginger: You might not want to skip out on ginger next time you’re out for sushi! This powerfully potent plant can help to reduce inflammation, soothe a sore throat, and protect against cold viruses. Sip on ginger throat soother or a ginger infused tea, and have ginger chews readily available when the sore throat strikes!
Soup: Your grandma wasn’t lying when she said soup would cure your cold! Not only is soup rich in immune-boosting vitamins, it can also help to reduce congestion and soothe a sore throat. Stock up on healthy soups this Winter season, to keep your immune system healthy and strong.
Shop our selection of Cold and Flu Remedies here.
