Non-Alcoholic Mimosa Mocktail
A symphony of citrus, a dance of bubbles, and all the zest without the rest--introducing our non-alcoholic mimosa! With fresh squeezed orange juice and a splash of OLIPOP ginger ale, it's the brunch-time classic, but better!
Vegan, Plant-Based, Gluten-Free
Makes 1 Non-Alcoholic Drink
Ingredients:
1 cup fresh squeezed orange juice
2 tsp maple syrup
1 can OLIPOP Low Sugar Prebiotic Sparkling Tonic Ginger Ale
Orange slices for garnish
Directions:
- Add the orange juice and maple syrup to a pitcher and stir well.
- Add the ginger ale and stir briefly, just mixing the ingredients together quickly.
- Pour into glasses, garnish with orange slices (optional) and enjoy!
Tip of the Week
Eating well doesn’t mean removing everything on your plate, it’s about small, smart additions that help you feel full, energized, and satisfied.
Here are three simple ways to upgrade your meals:
Boost Your Protein: Protein is key for feeling full longer and supporting muscle growth. Try adding tinned fish to your salad, a protein bar to your bag, or a scoop of protein powder to your baked goods.
Focus on Fibre: Fibre helps keep digestion on track and supports blood sugar balance. Enchance your meals with seeds, beans, berries, oats, or whole grains like quinoa. A sprinkle of seeds or black beans in your salad goes a long way.
Build Flavour with Spices: Herbs and spice blends add depth and excitement to meals with no extra effort needed. A dash of garlic powder or a handful of fresh herbs can transform a dish.
These small additions can make a big difference in how you feel; nourished, energized, and satisfied!
