Immune-Boosting Chai Latte

Serves 2

Keto, dairy free, gluten free, vegan

Ingredients

1 cup almond milk

1 cup water

4 whole cloves

4 whole cardamom pods

4 whole peppercorns

½ teaspoon ground turmeric

1 cinnamon stick

½ tablespoon minced ginger

2 english breakfast teabags

1-2 teaspoons GoodGood Sweet Like Syrup, to taste

Instructions

1. In a small pot, bring the almond milk and water to a low simmer.

2. Add the cloves, cardamom pods, and peppercorns to a mortar and crush them with the pestle. Add the crushed spices to the pot with the turmeric, cinnamon stick, and ginger. Cover with a lid, and simmer for 10-12 minutes.

3. Add the black tea, and simmer for an additional 5 minutes.

4. Pour into cups, and sweeten with Sweet Like Syrup Maple syrup to taste. Enjoy.