Keto, Dairy free, Gluten free, Vegan
1 cup Almond milk
1 cup Water
4 whole Cloves
4 whole Cardamom pods
4 whole Peppercorns
½ teaspoon Ground turmeric
1 Cinnamon stick
½ tablespoon Minced ginger
2 English Breakfast teabags
1-2 teaspoons GoodGood Sweet Like Syrup, to taste
1. In a small pot, bring the almond milk and water to a low simmer.
2. Add the cloves, cardamom pods, and peppercorns to a mortar and crush them with the pestle. Add the crushed spices to the pot with the turmeric, cinnamon stick, and ginger. Cover with a lid, and simmer for 10-12 minutes.
3. Add the black tea, and simmer for an additional 5 minutes.
4. Pour into cups, and sweeten with Sweet Like Syrup Maple syrup to taste. Enjoy.