#baking

Are you ready to transform your favourite baked goods into irresistible, mouthwateringly delectable delights, all while keeping it 100% vegan! With these game-changing vegan baking substitutes, you'll be in dessert heaven in no time! 

A little tahini, a little love. This is the kind of cake you can sink your teeth into—it's super-moist and rich, and the nutty tahini aftertaste kicks it up a notch that's totally unexpected from a carrot cake, but trust us—you'll love it!

Carrot muffins are an Easter classic, but these gluten-free carrot muffins are even better! Light and fluffy, these bites of carrot heaven are a tasty treat that every-bunny will enjoy, making them the perfect dessert for your Easter brunch tables!

Easter is just around the corner and we have a special treat for you — healthy Easter treats that are easy to make! We all know Easter is filled with goodies, so why not make them a little bit healthier!

An old favourite that just got better. These gluten-free oatmeal cookies combine tender, chewy bites of rolled oats with chunks of rich chocolate chips and tender raisins for a healthy twist on a classic.  

This decadent vegan chocolate layer cake is almost too good to be true. Chocolate cake and fluffy yet rich chocolate frosting are stacked high to make a centrepiece for any occasion. Whether it's for your birthday or just because you deserve it, you can't go wrong with this one!

There's only one thing we love more than chocolate, and that's triple chocolate! With a blend of dates, pecans and an indulgent mix of dark chocolate, cocoa powder, and chocolate protein powder, it’s impossible not to fall in love with these decadent no-bake chocolate brownies! 

We think these maple white chocolate cupcakes might just be the sweetest way to celebrate Valentine's Day!  An irresistibly rich, velvety cake paired with creamy maple white chocolate frosting will definitely sweep anyone off their feet.

Your favourite holiday treat just got a major upgrade. Fudgy brownies covered in a layer of rich chocolate ganache and topped with peppermint chips make for an unforgettable chocolate fix. These peppermint brownies are so good, you won't even notice that they're also gluten-free and vegan!