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Crispy Vegan Parmesan Smashed Potatoes
Crispy on the outside, fluffy on the inside, these potatoes are smashed and roasted to golden perfection, then showered with vegan parmesan for a savoury twist. It’s cheesy, crispy, and utterly irresistible – the ultimate comfort food with a dairy-free twist! -
Sweetened Condensed Oat Milk Magic Cookies
Get ready to believe in the magic of cookies! Using sweetened condensed oat milk, these Magic Cookies promise a delightful blend of flavours that'll leave you spellbound. Perfect for sharing enchanting moments with friends or savouring as a magical treat just for you. -
Vegan Lemon Blueberry Granola Loaf
This tangy lemon blueberry loaf is the ultimate summer indulgence, bursting with zest and juicy berries. Perfect for picnics, brunches, or lazy afternoons, this loaf is guaranteed to brighten your day.
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Vegan Cinnamon Toast Crunch Bars
If you've ever dreamed of taking the beloved breakfast cereal to the next level, you're in for a treat that's as sweet as it gets. With sweet cinnamon swirls that's perfectly balanced with just the right amount of crunch, these Cinnamon Toast Crunch Bars are cinn-fully tasty!
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Paleo Honey Lemon Bars
These honey lemon bars are the perfect marriage between sweetness and citrusy tang! With honey's golden sweetness and lemon's zesty kick, each bite is a burst of flavor that will leave you craving more. It's a dessert that's sure to make your day brighter with every bite! -
Cooking Without Allergens: Easy Substitutions for Common Ingredients
Let's cook up a storm, allergen-free style! From gluten to dairy and eggs, we've got the inside scoop on easy allergen substitutions to ensure your dishes are not only safe but absolutely scrumptious.
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Gluten-Free Chocolate Hazelnut Mousse Cake
Whether you're planning a romantic dinner for two, a Galentine's Day celebration with your squad, or treating yourself to self-love indulgence, this chocolate hazelnut cake will set hearts aflutter. It's not just a decadent dessert, it's love at first bite!
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Protein-Rich Red Velvet Cupcakes
As Valentine's Day approaches, it's time to turn up the heat and the romance in the kitchen. Vegan and gluten-free, these rich and decadent red velvet cupcakes are love at first bite! Are you ready to get 'whisked' away?
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Soft and Flaky Vegan Sour Cream & Onion Biscuits
The tangy richness of sour cream meets the savoury kick of onions, all nestled in a biscuit that's so soft and flaky--we've taken the classic flavour duo and turned it into plant-powered perfection!
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Vegan Gingerbread Latte Cupcakes
These gingerbread cupcakes are a delightful fusion of your favourite holiday beverage and the irresistible charm of gingerbread cookies. Gluten-free AND vegan, It's like a taste of a Christmas miracle with every bite!
