Weeknight Fajitas are quicker when you have Frontera Fajitas Skillet Sauce in the pantry! Loaded with steak and veggies, this crowd pleaser is on the table in 15 minutes. For a grain-free wrap alternative, pair with Siete Almond Flour Tortillas, and don’t forget the guacamole!
Try this family favourite in a not-so-traditional bite-size form! The New Primal Ketchup & The Maison Orphee Mustard make for a perfect meat loaf topping, and swapping out mashed potatoes for whipped cauliflower make this recipe Low-Carb Friendly!
With just the perfect amount of creaminess, crunch, and melty cheddar “cheese”, you may find it hard to believe that this “Tuna” melt is completely plant-based and vegan friendly! Using flavourful unMEAT Fish-Free Plant-Based Tuna Style Flakes, this classic sandwich is just like the real deal!
These crispy salmon cakes are an easy, healthy dinner or meal prep idea! They also require only a couple of ingredients! Adding a touch of mayo keeps these salmon cakes moist on the inside, while the flax seed crackers guarantee a crunchy and delicious outside.
So vibrant, so tempting! This healthilicious lunch plate will not leave you indifferent. Easy to make and even easier to enjoy with all these fresh and flavorful ingredients.
“Quick and easy shredded habanero chicken that allows you to have dinner on the table in no time! Crunchy Siete taco shells, and a range of toppings make this a fun weekday dinner everyone will love.”