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Plant-Based Salted Caramel Cookie Fudge
An easy sweet treat everyone will be raving about! With crushed-up cashew butter cookies on the bottom and top for a little cookie crunch and a decadent salted caramel layer, making fudge doesn’t get any easier (or better) than this!
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Extreme Green Protein Smoothie
Forget being green--it's all about being EXTREME! Iron Vegan's Extreme Green Protein Smoothie gives you a powerful blend of superfoods, antioxidants, and plant-based protein to help you feel energized and ready to power through your day, workout, and everything in between.
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Plant Based Maple Gingerbread Latte
Treat yourself to the taste of holiday cheer all year long with this maple gingerbread latte. A comforting blend of allspice and nutmeg, combined with the flavour of maple syrup for a smooth and satisfying cup that’s perfect for any season!
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Gluten-Free Monster Cookies
These are the gluten-free cookies you’ve been waiting for. They’re soft yet chewy, with a little bit of everything good, like sweet chocolate chips, crunchy chocolate candy, and rich almond butter.
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The Best Allergen-Friendly Back To School Snacks
With food allergies, finding back-to-school snacks that everyone can enjoy can be challenging. But don't worry, NaturaMarket has got you covered! Our delicious and allergy-friendly snacks will ensure every kid can have a worry-free treat.
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Peruvian-Style Grilled Octopus with Pan-Fried Potatoes and Corn
No need to be intimidated--this easy-grilled octopus recipe is so simple and so delicious! Tender and perfectly seasoned, get ready to take on these tentacles for dinner. An impressive dish that everyone is sure to be dazzled by!
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Easy Tijuana Caesar Salad
A twist on the classic Caesar salad! Originating from Tijuana, Mexico this recipe is quick and easy to make. An authentic Caesar Salad that brings all of the flavour with little to no effort. The perfect side salad that will definitely be a family favourite at all of your summer BBQs and backyard dinners! -
Authentic Aguachile with Shrimp
Authentic Aguachile Verde, also known as Mexican Shrimp Ceviche, is a traditional Mexican dish that’s full of flavor and made with fresh ingredients. Vibrant green in color, this paleo-friendly easy shrimp ceviche is the perfect appetizer as the weather gets warmer. Serve with grain-free tortilla chips or tostadas, and enjoy with lime margaritas! -
Easy Vegan Broccoli "Cheddar" Quiche
Mindful, plant-based eating is on the rise! Enjoy an easy broccoli “cheddar” quiche made with plant-based ingredients — full of flavor and perfect for breakfast, lunch, or dinner! Friends and family alike will love this vegan-friendly spin on a classic quiche recipe; ready in under an hour! -
Paleo Carrot Cake with Coconut Cream Frosting
An all-time favorite, Easter bunny approved easy Easter dessert! This paleo-friendly carrot cake recipe is made with natural, clean ingredients for a simple carrot cake that is perfectly moist, sweet and spiced – topped with a dairy-free coconut cream frosting that is whipped and fluffy!
