#plantbased

Lightly fried then tossed with Queens Premium Gluten-Free Crispy Onions and coated in sweet chili sauce - this tofu is pillowy on the inside and layered with crunch on the outside! Toss in your favourite sweet chili sauce and serve over rice for a sweet and satisfying weekday meal.

These gingerbread cupcakes are a delightful fusion of your favourite holiday beverage and the irresistible charm of gingerbread cookies. Gluten-free AND vegan, It's like a taste of a Christmas miracle with every bite! 

Nothing quite stacks up to these Christmas pancakes! No more settling for the same-old, same-old--get ready to elevate your Christmas morning breakfast to a whole new level! Santa himself might swap his milk and cookies for a plate of these, and who could blame him? 

Sink your teeth into these warm, gooey cookies that are positively oozing with velvety chocolate hazelnut goodness in every single, decadent bite. It's a low-sugar cookie that's a little sweeter, a little healthier, and a whole 'lot more delicious!

It's time to break out the baking sheets, sprinkle some festive cheer, and indulge in the sweetest treats of the season! And what could be sweeter than peppermint cookies? These festive thumbprint cookies combine the crunch of crushed candy canes, the richness of cacao spread, and a heavenly drizzle of white chocolate that'll 'sleigh' your tastebuds! 

It's the most wonderful time of the year, and what better way to celebrate the holiday season than with a delectable gluten-free tart? With a rich dark chocolate filling, a refreshing peppermint twist, and topped off with a delightful crunch of candy canes, you're sure to 'sleigh' Christmas with this festive tart!

The world of bread can be complex, and the term "sprouted grain" may sound intimidating. But we're here to demystify the buzz around sprouted grain bread and reveal why it's the coolest thing since, well....sliced bread!