#veganrecipes

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  1. Spanish Style Lupin & Roasted Red Pepper Keto Dip

    Spanish Style Lupin & Roasted Red Pepper Keto Dip

    This hummus style dip is packed with smokey flavour and keto-friendly! Made with Carrington Farms Ground Lupin, roasted red pepper, tahini, and smokey spices -- it is best served with fresh vegetables and crackers, just like hummus!

  2. Vegan peppermint Mocha

    Vegan Peppermint Candy Cane Oat Milk Mocha

    This dreamy dairy-free peppermint mocha recipe made using Califia Farms Barista Oat Milk comes together in 5 minutes and tastes just as great as the cafe version! Snuggle up and enjoy a mug by the fireplace!

  3. Gluten-Free Raspberry Oat Squares

    Gluten-Free Raspberry Oat Squares

    These small-batch Raspberry Oat Squares come together quickly and make the perfect snack! Using perfectly sweet Healthy Crunch Paleo Chia Jam Raspberry as the filling makes these bars extra easy to prepare. Substitute the raspberry for any of the Healthy Crunch Jam - Blueberry is also delicious!

  4. Gluten-Free Holiday Cardamom-Tahini Granola

    Gluten-Free Holiday Cardamom-Tahini Granola

    Crunchy, delicious granola perfect for gifting for the holidays or for baking goodies! With wonderful notes of cardamom and maple, chewy dried cranberries, and crunchy Healthy Crunch Vegan Cocoa Nibs, it’s sure to be a hit.
  5. Lemon Glazed Tofu with Lemon Pepper Rice

    Lemon Glazed Tofu with Lemon Pepper Veggie Rice

    When life gives you lemons you make lemon rice! A zesty take on traditional rice paired with a savoury-sweet lemon-glazed tofu. This dish is perfect for meal-prepping lunches or dinners, low in carbs, and so appealing. It takes only 30 minutes and it's easy peasy lemon squeezy! Try it...
  6. Penne Pasta Alla Vodka

    Penne Pasta Alla Vodka

    Delicious and full of good-for-you ingredients, Primal Kitchen No Dairy Vodka Sauce is the perfect plant-based alternative to the traditional recipe! Pair with bright vegetables, and protein packed chickpea pasta for a satisfyingly balanced meal you would want to have over and over again.
  7. Sparkling Raspberry-Orange Ginger Juice Mocktail

    Sparkling Raspberry-Orange Ginger Juice Mocktail

    Try The Ginger People Ginger Juice in this new refreshing mocktail is just a perfect touch! Citrusy raspberry-ginger puree, muddled with fresh mint and topped with cold sparkling water will surely satisfy your thirst and leave an unforgettable long lasting aftertaste!
  8. Zesty Black Bean & Chickpea Quinoa Salad

    Zesty Black Bean & Chickpea Quinoa Salad

    Bob's Red Mill Quinoa is a must-have for all pantries. Delicious and flavourful as a side, and even better mixed with a variety of fresh vegetables for a wonderful cold salad like our Zesty Black Bean & Chickpea Quinoa salad!

  9. Peanut Butter Buckwheat Energy Bites

    Peanut Butter Buckwheat Energy Bites

    These sweet, no bake treats take only minutes to make in the food processor! They are filled with good-for-you ingredients, including crunchy Buckwheat Groats which are a great source of plant-based protein, and full of antioxidants! Get to know buckwheat - a non-grain that is not related to wheat at all.
  10. Summer Sweet Pea Pasta Salad

    Summer Sweet Pea Pasta Salad

    This summer vegetable-packed pasta salad made with Veggie Craft Farms Elbow pasta packs in 13 grams of protein per serving! It is easy to make, delicious, and easily modified to be 100% plant-based —  perfect for your next family BBQ or picnic!

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